Raspberry and Cinnamon Baked French Toast

My sister went to a Sara Lee bakery outlet and when she was checking out, they gave her a free loaf of Texas toast that had a close expiration date. So, we decided to make a French toast casserole with the bread before it went bad to use it up easily! And we chose to make it for dinner… Who can resist breakfast for dinner?!

Anyway, this is the recipe I used:


To keep it short: Ree Drummond is my girl!! I love The Pioneer Woman and this recipe has got to be one of her best! So delicious! 🙂 Also, such a simple and easy make ahead breakfast. Happy first night of summer to me… Woo hoo! 😊


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