For a game night with friends tonight, I decided to use up some cranberries that I bought for Thanksgiving. The first recipe I found that sounded was this cranberry orange custard pie:
It was absolutely great and everyone loved it, besides the fact that the middle was undercooked so I should have cooked it the full extra 45 minutes and maybe more. I would have just had to put some foil around the crust because the crust was starting to get dark brown and nearing the burnt side! Other than that, the flavors were a crowd pleaser!